Sapporo Kanihonke, Toyota Castle Location
When it comes to crab cuisine in Japan, Sapporo Kanihonke is the place—and with good reason. Sapporo Kanihonke offers not only delicious dishes but an incredible atmosphere and hospitality for a first-rate dining experience. Enjoy nothing but the best for banquets, celebrations, and memorial services.
Dishes
Signature dish
Crab Sukiyaki
This exquisite entrée offers the original flavors of snow crab and vegetables together with a secret broth. The warm crab dish is perfect not only for cold winter days but also in the warmer seasons like when summer fatigue sets in due to cool air conditioning.
Kaiseki course dish examples (unavailable Jan 1–3)
Mombetsu Kaiseki JPY 4,600 (tax incl.)
Crab tofu
Snow crab and vinegar
Crab gratin
Japanese croquette
Crab and mozuku seaweed
Thick crab sushi roll
Crab soup
Ice cream
Eight courses in total
Bihoro Kaiseki JPY 6,000 (tax incl.)
Crab tofu
Snow crab and vinegar
Shrimp salad
Crab gratin
Deep-fried crab shell
Crab and mozuku seaweed
Thick crab sushi roll
Crab soup
Ice cream
Nine courses in total
Crab and Japanese kaiseki courses examples
Miyabi Kaiseki JPY 6,800 (tax incl.)
Appetizer
Seasonal vegetable assortment
Snow crab and tuna sashimi on ice
Deep-fried tofu with vegetables and thin starchy sauce
Deep-fried crab shell
Crab and mozuku seaweed
Thick crab sushi roll
Crab soup
Fruit yogurt
Nine courses in total
Juraku Kaiseki JPY 7,900 (tax incl.)
Appetizer
Snow crab and tuna sashimi on ice
Snow crab and vinegar
Seasonal vegetable assortment
Crab shumai
Japanese croquette and fried claws
Thick crab sushi roll
Crab soup
Fruit yogurt
Nine courses in total
Crab Sukiyaki Kaiseki
Gimpa Kaiseki JPY 10,600 (tax incl.)
Appetizer
Crab tofu
Snow crab and premium fatty tuna sashimi on ice
Crab shumai
Crab ball
Snow crab sukiyaki
Rice porridge
Japanese pickles
Fruit yogurt
Nine courses in total
Note:
• The crab sukiyaki in the photo is a serving for two people. Single and larger servings available.
Banquets, memorial services, and celebrations
Up to 80 guests can enjoy dining in an expansive and gorgeous traditional tatami mat hall.
Note:
• A shuttle bus is also available, free of charge.
Basic Information
| Address | 〒471-0869 4-20 Tozuka-cho, Toyota-shi, Aichi (next to AEON Style Toyota) |
|---|---|
| Cost | • Lunch: From JPY 5,000 • Dinner: From JPY 8,000 Notes: • The prices above are for single customers. • Prices are subject to change. Check the official site, etc. for the most up-to-date information. |
| Business hours | • Weekdays: 11:30 am–3:00 pm and 5:00 pm–10:00 pm • Weekends and national holidays: 11:00 am–10:00 pm Note: • Orders taken until 30 min. before close. |
| Phone number | 0565-31-3456 |
| Parking | Exclusive restaurant parking available (minibuses accommodated) |
| Restrooms | Available |
| Closed | Never (except on New Year's Eve) |
| Directions by public transportation | Take the Toyota Oiden Bus bound for Toyotashi Fukushi Center from Toyotashi Station or Shin-Toyota Station and get off at Hiroji-cho Bus Stop. Approx. 3-min. walk to Sapporo Kanihonke. |
| Related links | Sapporo Kanihonke website |
Area Information
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ROKU KANDA
Toyota-Area
We serve sashimi and other fish dishes, as well as meat and cheese. It’s a perfect place for a family to dine out! Enjoy seafood from Aichi, Ise Bay, and Nagasaki.
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Mamean Eki-Minami Shop / Shun-Sen
Toyota-Area
[Japanese Restaurant and Japanese-Style Bar Mamean Eki-Minami] Only a 3-minute walk from Toyotashi Station, Mamean Eki-Minami Shop takes pride in their array of side dishes and fresh, seasonal seafood. [Shun-Sen Shop] Mamean's sister store for catered bento! Authentic Japanese-style bento boxes carefully prepared one-by-one using the finest in-season ingredients.
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Manpuku Shiten
Toyota-Area
We are an eel restaurant with a history of over 50 years. Our eel are grilled to perfection, with a crisp exterior and soft interior, using a sweet and salty sauce made in house. This sauce has been continually replenished since the establishment of our restaurant.
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Bullshit
Toyota-Area
Enjoy drinks and good Italian food. Only a three-minute walk away from Toyotashi Station, this Italian restaurant serves fresh pasta, Instagram-worthy pancakes, and more. Enjoy food made with love and care by the owner.
Recommended Spots
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Izukame
Asuke-Area
The Asuke region in Toyota is known for Korankei Gorge, a spot famous for its autumn foliage. Izukame was established in 1887 in Tamachi—the heart of Asuke. It is especially popular for celebrations and family nights out. The restaurant is a three-story building with traditional, Japanese-style elements and offers dishes featuring wild game like boar from the Asuke area. Each private room is beautifully decorated, and the building also has a banquet hall that can accommodate up to 90 people. A great place for meals, meetings, banquets, and other occasions.
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Restaurant Genki-Tei
Asahi-Area
Restaurant Genki-Tei serves dishes prepared with yumetororo—a type of mountain yam that’s a local specialty of Asahi. Enjoy the unique flavor and sticky texture of mountain yam. The restaurant also uses locally grown Mineasahi rice, whose small grain size and sweet taste set it apart from other varieties of rice. Aside from mountain yam, Genki-Tei also serves Mikawa beef cooked on a smokeless grill. Give it a try! As for souvenirs, gohei-mochi made with homemade miso is a popular choice.
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Japanese Cuisine Mikawa
Toyota-Area
We serve reasonably priced lunches and authentic full-course kaiseki meals. Private rooms are available for families, groups of friends, and business lunches or dinners.
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Korankei Ichinotani
Asuke-Area
Founded in 1965 years ago, this restaurant deep inside Korankei Gorge serves traditional Japanese cooking. Its specialty is hot pot made with wild game—boar, bear, pheasant, and more—and their secret red miso broth. This wild game hot pot is served from autumn to spring.