Katakago Café
The fragrant coffee made from beans roasted in-house with charcoal made in Sanshu Asuke Yashiki Museum is particularly popular.
Sit out on the terrace and spend a relaxing time gazing at the river.
Recommended Menu
Charcoal-roasted coffee
【Description】
A blend of three types of coffee beans, this popular and fragrant coffee is roasted in-house.
【Price (Including Tax)】
500 yen
Basic Information
| Address | 〒444-2424 36 Iimori, Asuke-cho, Toyota City |
|---|---|
| Business hours | Weekday: 9:30-16:30 (Last order 16:00) Weekend: 9:00-17:00 (Last order 16:30) |
| Phone number | 0565-62-1188 |
| Parking | Available, paid Korankei Parking Lots (cap. 670 cars) 500 yen/car (1000 yen/car in November) *Convenient access from Kawami Parking Lot |
| Closed | Thursday (Friday if Thursday is a holiday) |
| Directions by public transportation | [Directions from Nagoya] ・From Nagoya Station on the Higashiyama subway line, go to Fushimi Station and transfer to the Tsurumai subway line (which connects to the Meitetsu Toyota Line from Akaike). Get off at Meitetsu Toyotashi Station. ・From Meitetsu Nagoya Station, take the Meitetsu Nagoya Main Line to Chiryu Station. Transfer trains and get off at Meitetsu Toyotashi Station. ・From JR Nagoya Station, take the JR Chuo Main Line to Kozoji Station. Transfer to the Aichi Loop Line and get off at Shin-Toyota Station. *Click here to check transportation directions and fares in Toyota. http://michinavitoyota.jp/portal/map_en.html |
| Directions by car | From Nagoya Interchange, change to Yakusa Interchange on the Sanage Green Road and get off at the Chikaraisha Interchange. Follow along National Route 153. Park at one of the Korankei Parking Lots and walk 15 min. towards Asuke Yashiki. |
| Related links | Restaurant Page on the Official Sanshu Asuke Yashiki Web Site (Japanese) |
Area Information
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Sanshu Asuke Yashiki Museum
Asuke-Area
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Hinoki-Chaya Restaurant
Asuke-Area
Located next to Sanshu Asuke Yashiki Museum, this restaurant serves savory mountain cooking like sansai vegetables, sweetfish, and gohei-mochi.
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Korankei Ichinotani
Asuke-Area
Founded in 1965 years ago, this restaurant deep inside Korankei Gorge serves traditional Japanese cooking. Its specialty is hot pot made with wild game—boar, bear, pheasant, and more—and their secret red miso broth. This wild game hot pot is served from autumn to spring.
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Okashitsukasa Fuugai
Asuke-Area
Customers love our “Tankororin”! These sweets are shaped like the tankororin lanterns that light the old streets of Asuke in the summer. Inspired by the soft yellow light of the lanterns on a summer night, the sweet snack is made of coffee-flavored warabi-mochi filled with custard. They look just like the real lanterns! It's the perfect souvenir to remind you of the fun time you had strolling through Asuke. The shop also contains a gallery and a space where you can rest and enjoy tea and snacks.
Recommended Spots
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Obara-An
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Our dishes are made with fresh, local sansai vegetables, bamboo shoots, wild sweetfish, mushrooms, mountain yam, boar, and other seasonal foods. Lean back, relax, and enjoy the taste of nature.
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Lounge Himawari
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We create new desserts every month, and serve light meals for lunch. Our sweets buffet (held irregularly) is a customer favorite.
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All Day Dining WINDSOR
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A modern interior with simple wood-print pillars, rays of light coming in from the windows... Hotel guests as well as diners just stopping by for a bite to eat can enjoy a meal in this spacious restaurant. The restaurant is perfect for having a meal with your family, relaxing with your friends, or talking business.
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Blueberry-no-Komichi
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