We have been serving grilled eel since 1969. Our sauce is made with the same recipe that it has been since we opened our doors. Locals love our restaurant. Besides eel, we also serve wild boar and deer caught by the chef, who is also a hunter, as well as wild sweetfish. Our meals are served with Mineasahi rice grown by local farmers. Sansai vegetables appear on our menu in the spring, as do mushrooms in the fall. We also host parties.
Ongoing coronavirus infection prevention measures！
•Provision of disinfectant •Distance maintained between customers •Wearing of masks •Periodic disinfecting within the restaurant •Frequent ventilation
• Recommendation Menu!
Unaju (Eel bowl)
Rice topped with five slices of eel grilled to perfection—crispy on the outside and soft on the inside.
Filling and satisfying, our unaju is our top customer favorite!
• About Takeout or Delivery
【Available period/times】All year/10:00-17:00
【Product name/price (including tax)】
•Unagi-Don (Eel bowl) Take Ver. 1,840 yen
•Unagi-Don (Eel bowl) Matsu Ver. 2,840 yen
•Unagi Bento 2,840 yen
•Unagi Naga-Yaki (1 serving) 2,500 yen
•Unagi Kimo-Yaki (Fried eel liver) 800 yen
Orders also accepted for bento boxes or hors d'oeuvres to meet your budget.
Delivery range varies depending on the quantity and total cost of the order. Please call for confirmation.
1-16 Oninotaira, Habu-cho, Toyota City
|Fee||Unagi-Don: Starting from 1,400 yen
Unaju: Starting from 3,020 yen
|Opening days / hours||10:00-20:00|
|Parking lot||Available (cap. 20 cars)|
|Bento Meal Box Availability||Available|
|Bento Meal Box Prices & Menu||Unagi-Don: Starting from 2,300 yen
Other set meals and side dishes are available at a range of prices.
|Bento Meal Box Delivery||Available|
|Access by car||Approx. 40 min. (24km) eastwards from Toyota-Matsudaira I.C. of the Tokai-Kanjo Expressway via routes 301, 77, and 363.|
|LINK||Unagi-no-Mikawa Official Web Site (Japanese)|
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